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An enrober is a machine used in the confectionery industry to coat a food item with a coating medium, typically chocolate. Foods that are coated by enrobers include nuts, ice cream, toffee, biscuits and cookies. Enrobing is essentially a mechanized alternative to hand-dipping. Enrobing with chocolate extends a confection's shelf life.[1]

History[edit]

Coating a confection in chocolate was traditionally a slow manual process involving dipping the pieces into melted chocolate by hand. As demand for chocolate-coated sweets grew, it became impractical or impossible to employ enough people to dip sweets into melted chocolate to keep up with required production capacity.[2] To fulfill this need for high-capacity chocolate coating, the enrober machine was invented in France in 1903,[3] brought to the United States, and perfected to perform the work of at least twenty people.[2]

Process[edit]

A piece of Kendal Mint Cake enrobed in dark chocolate

The process of enrobing involves placing the items on the enrober's feed band, which may consist of a wire mesh or containers in which the confection to be enrobed are placed, with each container having drain holes to recover excess chocolate. The enrober maintains the coating medium at a controlled constant temperature and pumps the medium into a flow pan. The medium flows from the flow pan in a continuous curtain and bottoming bed that the food items pass through, completely coating them. A wire mesh conveyor belt then transports the coated confection to a cooling area.[4]

See also[edit]

  • Sugar panning, a related method to cover a candy or nut with a hard candy shell
  • Couverture chocolate, a form of chocolate with a high proportion of cocoa butter, used in dipping and coating
  • Compound chocolate, a chocolate substitute made from cocoa solids and various vegetable fats, often used by enrobers
  • Food coating

References[edit]

  1. ^ Yiu H. Hui; Stephanie Clark (2007). Handbook of Food Products Manufacturing. Wiley-Interscience. p. 686. 
  2. ^ a b Louisiana Sugar Planters' Association, Louisiana Sugar Chemists' Association, American Cane Growers' Association (1913). The Louisiana planter and sugar manufacturer, Volume 51. Louisiana Planter and Sugar Manufacturer Co. p. 69. 
  3. ^ Arthur William Knapp (1920). Cocoa and chocolate: their history from plantation to consumer. Chapman and Hall, ltd. p. 152. 
  4. ^ MD Ranken; RC Kill (1997). Food Industries Manual. Springer. p. 439. 

External links[edit]


Original courtesy of Wikipedia: http://en.wikipedia.org/wiki/Enrober — Please support Wikipedia.
This page uses Creative Commons Licensed content from Wikipedia. A portion of the proceeds from advertising on Digplanet goes to supporting Wikipedia.

88 news items

 
1230 WBZT
Fri, 29 Aug 2014 10:37:30 -0700

Sources tell us the fire began around Noon and was likely started by electrical wiring in a milk enrober, which is used to make chocolate. The daughter of Sandra Hoffman, whose father started the business, was taken to the hospital for smoke inhalation.
 
Macon Telegraph (blog)
Sun, 10 Aug 2014 12:39:17 -0700

Soon, however, the company will be expanding into a new "factory," a long building placed next door to the old home, where an enrober machine (think Lucy and Ethel on "I Love Lucy") will allow production to increase dramatically. Brooke's currently ...
 
L'Equipe.fr
Fri, 29 Aug 2014 23:56:15 -0700

... de 22h50, après le match de Ligue 1, Femmes 2 Foot, « le premier magazine européen entièrement dédié au football féminin, selon Jérome Papin, avec la D1 pour socle » et la Ligue des champions, la coupe de France et les Bleues pour enrober le tout.
 
Marmiton.org
Fri, 29 Aug 2014 06:18:45 -0700

Votre sucre va enrober vos noisettes et devenir blanc, on appelle cela le "sablage". Remettez sur le feu et laissez votre sucre fondre à nouveau et devenir caramel. Ensuite débarrassez vos noisettes sur un papier de cuisson et laissez-les refroidir ...

Marie Claire

Marie Claire
Fri, 29 Aug 2014 08:33:45 -0700

Pour « épicer » la peau, certains labos ont choisi, depuis peu, d'enrober leur DHA de mélanine (le pigment responsable du bronzage). « C'est en fait une mélanine d'origine végétale mais surtout biomimétique qui, comme un calque du hâle naturel, permet ...

Sud Ouest

Sud Ouest
Thu, 28 Aug 2014 21:41:15 -0700

Pour résumer, elle consiste à faire une copie en cire, puis à l'enrober de plâtre réfractaire. La cire est ensuite fondue, laissant l'emprunte dans le moule en plâtre où le fondeur coule du bronze en fusion à 1 150°C. Chaque phase est cruciale et ...

Le Nouvel Observateur

Le Nouvel Observateur
Wed, 27 Aug 2014 23:46:29 -0700

LE PLUS. "Sauvage", "généreux", "mal élevé". Sa réputation, "Party Girl" la doit à Nicole Garcia, qui lui a remis le prix de la Caméra d'or à Cannes l'année dernière. Des qualificatifs mérités ? Notre chroniqueur Vincent Malausa a vérifié. Verdict ...

Comme au Cinéma

Comme au Cinéma
Fri, 29 Aug 2014 02:22:16 -0700

Si son agenda est toujours bien rempli, Marvel studios a pris l'habitude d'enrober chacune de ses production d'un voile de mystère. A l'instar d'Ant-man et d'Avengers : Age Of Ultron, Doctor Strange est source de nombreuses rumeurs et spéculations, ...
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