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![]() New York Daily News |
New York Daily News
Mon, 29 Apr 2013 13:14:03 -0700
Don't just have your breakfast; drink it too. Spirits and wine company Pernod Ricard is launching "Mama Walker's," a new line of breakfast-inspired liquors merging all-American comfort food with culinary cocktails that combine sweet and savory flavors ...
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PR Newswire (press release)
Tue, 30 Apr 2013 11:12:57 -0700
LOS ANGELES, April 30, 2013 /PRNewswire/ -- 21st Century Spirits, a Los Angeles-based importer and producer of wine and spirits, extends its import portfolio holdings with France's famed micro-distiller, Gabriel Boudier, to include five new liqueurs ...
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Huffington Post
Wed, 01 May 2013 07:24:26 -0700
Strong-tasting tequilas (like Sauza and Avion) call for strong-tasting orange liqueurs (like DeKuyper triple sec), while mild-tasting tequilas (like Milagro and Tres Generaciones) call for mild-tasting orange liqueurs (like Cointreau). To get respect ...
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4-traders (press release)
Fri, 26 Apr 2013 06:30:46 -0700
Mama Walker's?, a new line of three delicious, breakfast inspired liqueurs, has teamed up with mixologists and Cooking Channel regulars Alie Ward and Georgia Hardstark. As official spokeswomen for Mama Walker's, Alie & Georgia will share their insider ...
| ![]() New York Daily News |
New York Daily News
Tue, 30 Apr 2013 23:13:59 -0700
New to the scene ... Now you can sip your pancakes and bacon with Mama Walker's new line of three breakfast-inspired liqueurs. The 70-proof liqueurs come in Maple Bacon, Blueberry Pancake and Glazed Donut. They will hit shelves early this month for ...
| ![]() Zagat (blog) |
Zagat (blog)
Fri, 17 May 2013 12:43:22 -0700
When Texas native Jeff Schmulen came back to the Lone Star State after five years in Italy, he found himself missing the amazing specialty liqueurs: Limoncello, Fernet and in particular a regional, walnut-based spirit called Nocino. But rather than ...
| ![]() San Francisco Chronicle (blog) |
San Francisco Chronicle (blog)
Fri, 17 May 2013 16:58:13 -0700
Store inventory will include the vodka, liqueurs, more than 200 different artisanal cocktail bitters, increasingly popular shrubs (sour, vinegar fruit drinks), syrups, drink mixing condiments, and cocktail accessories like martini shakers, glassware ...
| ![]() Washington City Paper (blog) |
Washington City Paper (blog)
Fri, 17 May 2013 06:54:41 -0700
But shortly after the restaurant's opening a month ago, former Bibiana manager Francesco Amodeo, who recently launched his own line of limoncellos and liqueurs called Don Ciccio & Figli, took over as consulting general manager. He's since completely ...
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