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Aloo tikki
Aloo Tikki served with chutneys.jpg
Aloo tikki served with mint and tamarind chutneys and dahi
Place of origin
India, Pakistan
Region or state
North India, Punjab
Serving temperature
Main ingredients
Potatoes, spices
Variations Ragda pattice
Cookbook:Aloo tikki  Aloo tikki

Aloo tikki is a North Indian snack made of boiled potatoes and various spices. "Aloo" means potato, and the word "tikki" means a small cutlet or croquette. It is found in almost every chaat shop or stall in Delhi as well as in other parts of India. It is served hot along with saunth, tamarind and coriander-mint chutney (sauce), known as Hari chutney, and sometimes yogurt or chick peas.


In Mumbai, a popular version is aloo tikki served with a spicy curry and various chutneys. It is called "Ragda pattice" and is sold on the various chaat stalls throughout the city and especially the Chowpatti Beach.

Aloo tikki is basically mashed potato patties mixed with various herbs, like coriander and spices, deep-fried in oil/vanaspati, and some North Indian dhabas or café-style eateries will sandwich the aloo with bread.

The McAloo tikki burger, a trademark of McDonald's served at McDonald's restaurants in India,[1] UAE and other countries with large Indian populations, is not a true representation of the traditional food.

In the United Kingdom, vegetable tikki is available from delicatessen counters at various shops.

Aloo tikki is very popular in the East Midlands area of the United Kingdom.

As with the majority of cultural and linguistic factors – barring other influences – this cuisine can be found in areas that are part of subcontinent, such as Bangladesh, Nepal, Pakistan and India.

In Delhi, "chandni chowk" is famous for aloo tikki and other chats [2]


  1. ^ "McDonald's opens vegetarian-only restaurant". British Broadcasting Corporation. Retrieved 5 September 2012. 
  2. ^ "Purani Delhi Food". delhi tourism. 

Original courtesy of Wikipedia: http://en.wikipedia.org/wiki/Aloo_tikki — Please support Wikipedia.
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342 news items

Southland Times (blog)

Southland Times (blog)
Tue, 29 Jul 2014 23:11:15 -0700

As a lover of the Onion Bhajis and Paneer Aloo Tikki, I attempted these first. I was surprised at how simple they were to make. They were absolutely delicious! The mains were also incredible. I made the Rogan Josh and the Chicken Biryani. It is true ...
Long Beach Press-Telegram
Wed, 23 Jul 2014 10:37:30 -0700

The aloo tikki — a creation of deep-fried mashed spuds with a multitude of spices — is pretty great, too. Though it is somewhat ironic, for the potato is a native of the Andes, not the Himalayas. In terms of the tandoori dishes, pardon me for being a ...


Thu, 24 Jul 2014 01:48:45 -0700

Among the famous street food places, Chandni Chowk is one of the most famous places where the streets are wrinkled up with a selection of chaats, namkeen, paranthas, Gol Gappe, Chole Bhatoore, Dahi Bhalle, Aloo Tikki, Poori Kachori, Chaat, Pakoda, ...
The Hindu
Fri, 04 Jul 2014 04:37:25 -0700

If you go straight from Minto Bridge (away from Connaught Place), you'll find Hamdard when you turn right. Mukesh's sprawling eatery is right there. We met as old friends — I had gone back there after quite a while — and I asked for a few plates of ...

Hindu Business Line

Hindu Business Line
Mon, 21 Jul 2014 08:22:30 -0700

But Indian REITs – just like 'aloo tikki burgers' and 'tandoori paneer pizzas' — have been re-crafted to be more palatable to Indian investors. Sample this: globally REITs don't use any leverage, but SEBI has allowed local REITs to take recourse to ...
Newcastle Star
Mon, 07 Jul 2014 16:26:15 -0700

Potato tortillas with yogurt and peanut chutney, aloo tikki (potato croquets), and coriander rolls are good lunchtime alternatives to the plain old sandwich. Afterwards, enjoy the chai brulee with pistachio biscotti - a re-invention of the classic ...

Times of India

Times of India
Thu, 10 Jul 2014 11:22:30 -0700

The live counters serve a wide variety of assorted and stuffed parathas, chats like aloo tikki ki chaat with chhole, pani puri, dahi bhalla and dishes like tandoori kukad, dahi ke kebab and boti kebab. Among other spicy and lip-smacking delicacies ...
Wairarapa Times-Age
Mon, 07 Jul 2014 18:05:58 -0700

Something like a chooza tikka or paneer aloo tikki. The cooking method of these is easier than a curry. You will also become familiar with some of the spices that we use. From there, transitioning into making a curry will be less daunting. WHAT IS THE ...

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